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March 16, 2007 : Sowing Vegetable Seeds in the Food Garden
A warm sunny day with clear blue skies – a perfect day to sow some seed.
There is always so much interest in what work is going on in the Food Garden in different seasons. Here, Tony is using a stick to create straight rows and a board to help limit soil compaction as he places Japanese choho seeds. It may seem a little early to be doing this but Tony says, "as soon as the soil can be cultivated in early spring (or late winter) you can direct sow cool season vegetables such as spinach, mustard greens, peas, broad-beans and radishes." If you are interested in learning how to grow your own food check out Tony's "Beginner's Guide to Vegetable Gardening" posted online here. You can also join the online discussions about food plants and post questions on the very popular UBC Forums here.
Posted by Andy Hill at March 16, 2007 10:05 PM
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UBC Botanical Garden Blog is a project of the UBC Botanical Garden and Centre for Plant Research, located in Vancouver, British Columbia Canada. UBC BGCPR is a department within the Faculty of Land and Food Systems at The University of British Columbia.